LU14 Live

AM 830.0

Try RadioCut Premium. It's ads-free! :)

03/01/2021 5:03 p.m.

{"autoscroll": true}
16:33 17:33
  1. 1614628001
    #Segmentos LU14 ¿En que andan? con Jonathan Becker productor duration: 17:15

    Conversamos en el segmento ¿En que andan? con Jonathan Becker sobre las actividades y proyectos de este 2021.

    3 years, 1 month ago by almadediamante

  2. 1614630791
    #Entrevista LU14 Ing. Alan Bjerring Secretario de Asuntos Estudiantiles UTN duration: 18:14

    Conversamos con Ing. Alan Bjerring Secretario de Asuntos Estudiantiles UTN quien informó sobre la oferta académica del ciclo lectivo 2021 de la universidad Tecnológica Nacional - Facultad Regional Santa Cruz, además remarco las inscripciones de las Becas Manuel Belgrano hasta el 30 de abril y Becas Progresar hasta el 31 de marzo.

    3 years, 1 month ago by almadediamante

---
v2021-03-01T20:03:56.544920+00:00lu14-provincia-de-santa-cruz
3600

We are sorry, audio play could not be started. Please try again in a few minutes

Send us the error detail
  • lu14-provincia-de-santa-cruz
  • 1614629036
  • https://chunkserver-do.radiocut.site
  • radio-listen
  • /radiostation/lu14-provincia-de-santa-cruz/has_recordings_at/1614629036
  • 0
  • America/Buenos_Aires
  • -180
  • /radiostation/playing/lu14-provincia-de-santa-cruz/

We're sorry. We do not have this radio recordings for the time requested. You can click on 'Change' to go to another day or time. This radio is recorded Lun-Dom 00-23:59


--:-- → --:-- (0 s)
The cut starts from the position where you clicked Cut, marked with the icon [ and ends at the current position (@) when you "Save" or you may also clic on "Mark end of cut" and continue listening to the radio while filling up the form fields to then "Save".
Please enter a descriptive title for the audio cut
Please enter a more detailed description for the audio cut
Separate tags with commas (,)
Uploaded image size must not exceed 50kb
To create hidden or private cuts you must have a premium account
Get a premium account now
The cut should be at least 5 seconds long